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Moooove Over Grocery Stores!

Average cost
$13/lb (depending upon size and options selected) 

Steaks 

  • New York 
  • Fillet Mignon
  • Sirloin Steaks (Tip and Top)
  • Rib Steaks
  • May include Flank, Flap or Skirt Steaks (in any thickness)
  • Chuck Steaks 
  • Cattleman's cut NY (with bone)

    Other 
  • Ground Beef 
  • Custom Mixes of Ground 
  • Beef (with organs, or fat  content)
  • Stew Meat
  • Kabob
  • Carne Asada
  • Dog Food(s)  

Roasts and Braising 

  • Chuck Roasts of all types
  • Rump and/or Round Roasts
  • Short Ribs
  • Prime Rib (bone-in or boneless)
  • Tenderloin Roast(s)
  • Center Cut Shank
  • Tri-Tip
  • Briskets
  • London Broil
  • Sirloin Tip Roasts

    Other Cuts 
  • Heart
  • Kidney
  • Liver
  • Marrow Bones
  • Soup Bones

Average cost
$12/lb  (depending upon size and options selected)

Steaks 

  • New York
  • Fillet Mignon
  • Sirloin Steaks (Tip and Top)
  • Rib Steaks
  • May include Flank, Flap or Skirt Steaks (in any thickness)
  • Chuck Steaks 
  • Cattleman's cut NY (with bone)

    Other
  • Ground Beef
  • Custom Mixes of Ground 
  • Beef (with organs, or fat  content)
  • Stew Meat
  • Kabob
  • Carne Asada
  • Dog Food(s)  

Roasts and Braising 

  • Chuck Roasts of all types
  • Rump and/or Round Roasts
  • Short Ribs
  • Prime Rib (bone-in or boneless)
  • Tenderloin Roast(s)
  • Center Cut Shank
  • Tri-Tip
  • Briskets
  • London Broil
  • Sirloin Tip Roasts

    Other Cuts 
  • Heart
  • Kidney
  • Liver
  • Marrow Bones
  • Soup Bones

Average cost
$14/lb

Steaks (approximately 15 to 20 lbs from this category):

  • New York
  • Fillet Mignon
  • Sirloin Steaks (Tip and Top)
  • Rib Steaks
  • May include Flank, Flap or Skirt


    Roasts and Braising (approximately 35 to 45 lbs from this category):

  • Chuck Roasts
  • Rump and/or Round Roasts
  • Short Ribs
  • Center Cut Shank
  • Tri-Tip or Brisket
  • May include London Broil

Other (approximately 50 to 60 lbs from this category):

  • Ground Beef
  • Stew Meat / Kabbob

    Other Cuts (organs may or may not be included, but soup bones are standard) 

  • Organs
  • Soup Bones
How to order? >How much does it cost? >How much freezer space do I need? >How is my beef raised? >How much meat do i get? >How is my beef delivered? >

Moooove Over Grocery Stores!

Average cost
$14/lb - Quarter

Steaks 

Roasts

Braising

and much more!

How to order >How much does it cost? >How much freezer space do I need? >How is my beef raised? >How much meat do i get? >How is my beef delivered? >

Average cost
$12/lb - Whole

Steaks 

Roasts

Braising

and much more!

Average cost
$13/lb - Half

Steaks 

Roasts

Braising

and much more!

Ready to buy your cow now? 

Buy Now

Moooove Over Grocery Stores!

Average cost
$10/lb - Quarter

Steaks 

Roasts

Braising

and much more!

Average cost
$8/lb - Whole

Steaks 

Roasts

Braising

and much more!

Average cost
$9/lb - Half

Steaks 

Roasts

Braising

and much more!

Ready to buy your cow now? 

Buy Now

Get a call now from: (858) 766-6057

Talk to the Rancher

Questions?

Questions?

Ask the Rancher